Papas Verde (green potatoes)

Recipe by Donna
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, saute onion, jalapenos and garlic in veg. oil.
  • Add potatoes and continue to cook.
  • When potatoes begin to brown, add tomato sauce and green chiles.
  • Cover and simmer 30 minutes.
  • In a small bowl dissolve cornstarch with 1/4 cup water and stir into potato mixture to thicken sauce.
  • Serve with warm tortillas.
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