Pantry Pizza Crust

READY IN: 20mins
SERVES: 4
YIELD: 8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425.
  • Mix all ingredients until it comes away from the sides of the bowl.
  • Flour your hands and knead 10 times in the bowl.
  • Flour a flat surface such as a counter or large cutting board and roll out dough into a free form shape about the size and shape of your cookie sheet.
  • Transfer dough to cookie sheet and press out more if needed. (This is meant to be quick and easy, so don't worry about it looking perfect :)).
  • Bake for 5 minutes.
  • Remove from oven and add sauce, cheese and toppings of your choice.
  • Return to oven and bake for 10 more minutes. (Check after about 8).
  • Cut and enjoy.
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