Name: Pancetta Sauteed Haricot Vert With Cherry Tomatoes and Feta
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 haricot vert, 4 serving(s)
Ingredients: 1/2 lb washed and trimmed French haricots vert; 2 tablespoons extra virgin olive oil; 1/2 cup pancetta, diced; salt and pepper; 1 1/2 cups cherry tomatoes; 1/4 cup feta cheese

Recipe by Picky Palate

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Pancetta Sauteed Haricot Vert With Cherry Tomatoes and Feta created by Picky Palate

These haricot vert are flavor packed and sauteed with browned pancetta. You won't be disappointed! This is my own recipe from www.pickypalate.blogspot.com

Ready In:: 20mins
Serves:
Yields:
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ingredients

¹⁄₂ lb washed and trimmed French haricots vert
2 tablespoons extra virgin olive oil
¹⁄₂ cup pancetta, diced
salt and pepper
1 ¹⁄₂ cups cherry tomatoes
¹⁄₄ cup feta cheese

directions

Heat olive oil into a large sauté pan.
When hot, add pancetta; cook and stir until browned.
Add haricot vert, pinch of salt and pepper, and cherry tomatoes. Cook for 3-5 minutes or until beans are crisp tender.
Transfer to a serving plate and sprinkle with Feta Cheese.

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RECIPE MADE WITH LOVE BY

@Picky Palate

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@Picky Palate

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"These haricot vert are flavor packed and sauteed with browned pancetta. You won't be disappointed! This is my own recipe from www.pickypalate.blogspot.com"

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photo by Picky Palate

8/8/2008

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creation by Picky Palate

8/8/2008

These haricot vert are flavor packed and sauteed with browned pancetta. You won't be disappointed! This is my own recipe from www.pickypalate.blogspot.com