Pancake Cupcakes

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READY IN: 30mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Generously coat the bottom & sides of a 12-muffin tin with butter.
  • Mix together Bisquick, milk, and eggs.
  • Fill each cup in the muffin tin half-way. Add 1 tbsp of cream cheese (or other filling, like Nutella, Jam, Jelly, etc.) to the middle of each muffin, then cover with the remaining pancake mix.
  • Bake 20 minutes.
  • Remove from oven, place on serving dish & use a flour sifter to sprinkle with sugar.
  • Serve with warm syrup.
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