Pancake Cupcakes
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 2 cups original Bisquick baking mix
- 1 cup milk
- 2 eggs
- 1⁄4 cup butter
- 12 tablespoons cream cheese (see notes for other suggestions)
- 4 tablespoons confectioners' sugar
- 12 tablespoons maple syrup
directions
- Preheat oven to 400 degrees.
- Generously coat the bottom & sides of a 12-muffin tin with butter.
- Mix together Bisquick, milk, and eggs.
- Fill each cup in the muffin tin half-way. Add 1 tbsp of cream cheese (or other filling, like Nutella, Jam, Jelly, etc.) to the middle of each muffin, then cover with the remaining pancake mix.
- Bake 20 minutes.
- Remove from oven, place on serving dish & use a flour sifter to sprinkle with sugar.
- Serve with warm syrup.
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Reviews
-
I was looking for something different to make for my family's weekly Saturday breakfast. It was my turn, so I wanted to do something different-I picked this recipe, and WOW! These along with a shredded potato and egg casserole, made the best meal ever. I did add a couple teaspoons of bacon bits though, as we are all fans of the sweet and salty mix! Awesome recipe!
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I'm $39.95 and holding ... I'm a chocoholic ... I like to bake ... I'm also a cookbookaholic! and did I mention I like chocolate?
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