NUTRITION INFO
Serving Size: 1 (192) g
Servings Per Recipe:
2
AMT. PER SERVING % DAILY VALUE
Calories: 337.5
Calories from Fat 188 g 56 %
Total Fat 20.9 g 32 %
Saturated Fat 3.2 g 16 %
Total Carbohydrate
1.1 g
0 %
Dietary Fiber 0.1 g 0 %
Sugars 0.2 g 0 %