I love Thai food and Pad Thai is one of my favorite dishes. It is easy to make and very tasty. Anytime I run across a recipe for Pad Thai I add it to my cookbook in search of the perfect recipe. This is a pretty good contender.
Serving Size: 1 (312) g
Servings Per Recipe: 4
Calories: 601.3
Calories from Fat 194 g 32 %
Total Fat 21.6 g 33 %
Saturated Fat 3.5 g 17 %
Cholesterol 364.5 mg 121 %
Sodium 1087.7 mg 45 %
Total Carbohydrate 57.4 g 19 %
Dietary Fiber 1.5 g 6 %
Sugars 7.2 g 28 %
Protein 41.5 g 83 %