Pad Ka Prao Kung || Stired Fried Shrimp With Holy Basil

Submitted by Blue C.

"This is a Thai dish, hot and spicy. Easy cooking but tasty."

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 2

ingredients

• 3 -5 leaves garlic
• 5 Thai red chili peppers
• 200 g shrimp
• 100 g holy basil
• 2 tablespoons oyster sauce
• 2 teaspoons sugar
• 1 tablespoon soy sauce
• 1 tablespoon fish sauce
• 2 tablespoons vegetable oil

directions

1. Pound or chop the garlic and chilli.
2. Stired fry the pounded garlic and chilli in the hot oil.
3. Put shrimps into the pan. When the shrimps are half cook, put all seasoning and sugar.
4. Once the shrimps is well done, put the holy basil leaves into the pan with well mix and turn-off the heat.