Oysters Rockefeller En Casserole

Recipe by Margaret3
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Clean& drain oysters and set aside.
  • In skillet, melt butter& saute celery& onion, stir in parsley, spinach, anise, worcestershire, and pepper.
  • Remove from heat.
  • Grease or spray 8 ramekins.
  • Place 3 oysters in the bottom of ea ramekin.
  • Cover oysters with spinach mixture.
  • (***youcan do it in advance up to his point and refrigerate).
  • Bake@ 350 for 30 minutes.
  • Remove& top with cheese and crumbs.
  • Return to oven for 10 minutes.
  • **Ifyou don't own ramekins, bake in a shallow baking pan.
  • This is not a beautiful dish, so the attractive containers help.
  • I made this for years without them.
  • The ramekins make it easier to serve, too.
  • I usually do this as an appetizer, but it makes a main course for 4.
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