Scrub potatoes clean -leave skin on. Slice into thirds lengthwise. Lay flat and then cut into 1/2 inch strips. Place potatoes on baking sheet; toss with the 2 tablespoons vegetable oil. Arrange in single layer.
Bake for about 45 minutes or until tender and slightly golden.
While fries are baking; mix together the garlic, parsley salt, pepper, and olive oil.
Remove fries from oven and place in a large bowl.
Add the garlic mixture and toss, coating all the fries.