Oven Roasted Caraway Potatoes
I needed another fried potato recipe and, with the help of a fig tree in Texas, came up with this one.
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DIRECTIONS
- Coat potatoes and shallots with warmed bacon grease in a bowl.
- Put potatoes on a baking sheet.
- Season with salt, pepper, caraway, and paprika.
- Stir around to coat.
- Bake uncovered for 30 minutes, stirring every so often.
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