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Oven Roasted Balsamic Cabbage

Cabbage wedges are seasoned and drizzled, wrapped in foil and roasted in the oven. Cabbage lovers! This simple recipe will knock your socks off.

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 425.
  • Remove outer leaves from cabbage and cut into wedges about 3 inches thick.
  • Peel and chop onion.
  • Spread both cut sides of the wedges with butter and place each wedge on It's own piece of foil.
  • Add chopped onion to each wedge.
  • Sprinkle with salt and pepper to taste.
  • Drizzle with balsamic vinegar.
  • Wrap each wedge in foil, place in oven and bake 20-30 minute.
  • When cabbage is tender, it is ready to unwrap and enjoy.
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"Cabbage wedges are seasoned and drizzled, wrapped in foil and roasted in the oven. Cabbage lovers! This simple recipe will knock your socks off."
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  1. PacificChick
    Cabbage wedges are seasoned and drizzled, wrapped in foil and roasted in the oven. Cabbage lovers! This simple recipe will knock your socks off.
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