Community Pick
Oven Roast Greek Potatoes
photo by Bonnie G #2



- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
directions
- Preheat oven to 350.
- Cut potatoes into chunks- no need to peel.
- Toss with remaining ingredients.
- Bake for 30-40 minutes turning occasionally until crisp and golden.
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Reviews
-
These potatoes are the greatest! My husband couldn't stop eating them! I have made them several times now and each time I watch anxiously while hubby chows down--I am afraid there won't be any leftovers to top with sharp cheese and sour cream for the next day's lunch!!! This is a keeper! Thanks for sharing!
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These were great, although not quite as speedy as I thought they would be, most likely due to me not cutting them into small enough chunks. Still, the smaller pieces were done in about 45 minutes. I didn't use any butter, and these were absolutely wonderful. Heck, they still made for a great snack in the microwave the next day! Thanks for a keeper! :)
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RECIPE SUBMITTED BY
Kate in Ontario
Milton, Ontario
I am an educational assistant at a High School in Oakville. I have 2 teenage boys with huge appetites.