Oven Pork Chops With Hominy

Recipe by duonyte
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons butter
  • 4
    pork chops
  • 3
    tablespoons minced onions
  • 3
    tablespoons minced green peppers
  • 1
    (29 ounce) can hominy, drained
  • 1
    (10 3/4 ounce) can cream of mushroom soup
  • 13
    cup milk
  • 14
    teaspoon salt (to taste)
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DIRECTIONS

  • Place butter in large, oven-safe skillet and heat until melted. Add the chops and brown them quickly. Remove to a platter.
  • Add the onion and green pepper to the skillet and saute until they start to brown.
  • Blend together remaining ingredients in skillet with the drippings and veggies.
  • Return the chops and any accumulated juices to the skillet, placing on top of the veggies mix.
  • Bake covered at 350 degrees for 1 hour.
  • Remove cover and bake 15 minutes longer.
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