Oven Loaded Turkey Melts

"This is a delicious recipe to use up any leftover turkey from the holidays! You can also make this using deli-sliced turkey. I have use provolone cheese in place of the mozza cheese. You can prepare these melts hours in advance, cover with plastic wrap and refrigerate until ready to bake."
 
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Ready In:
40mins
Ingredients:
12
Yields:
4 sandwiches
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ingredients

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directions

  • In a bowl stir together the avacado with mayonnaise and garlic until well combined; season lightly with salt and pepper to taste.
  • Divide and spread the mixture onto one side of the 4 bread slices.
  • Top evenly with turkey slices, 1-2 tomato slices, 1-2 onion slices/rings, 2-3 bacon slices and lastly the mozza cheese slices (1 or 2 slices).
  • Top with remaining bread slices.
  • Carefully spread soft butter onto the outside of each sandwich.
  • Place the buttered sandwiches on a baking sheet, then place a second baking sheet on top of the sandwiches.
  • Bake at 400 degrees for about 20 minutes or until golden.
  • Slice in half or into fourths.
  • Delicious!

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Reviews

  1. Did this for DH... he loves turkey, bacon and avocados, but I 'm don't think I've ever served them to him together, until now! He loved it! I used home made white bread (Per Request of DH) and very few onions (Another request) and it was a great blend.
     
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