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Ultimate Oven Fried Rice

Ultimate Oven Fried Rice created by Sequined Seahorse

Quick and easy side-dish.

Ready In:
1hr 5mins
Serves:
Units:

ingredients

  • 2 cups rice, uncooked
  • 3 cups water or 3 cups chicken stock
  • 14 cup oil
  • 14 cup soy sauce

directions

  • Mix all ingredients together, and pour into a Pyrex baking pan.
  • cover tightly and bake at 325 degrees for 1 hour, or until rice is done.
  • Good with pork chops.
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RECIPE MADE WITH LOVE BY

@tstokley
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@tstokley
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"Quick and easy side-dish."
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  1. Enid M.
    This was absolutely terrible! This made me mad! I followed the recipe exactly and ended up with a big pile of uncooked rice in a bunch liquid. I had to throw it out and start all over. Perfect for a Monday!
    Reply
  2. Sequined Seahorse
    Ultimate Oven Fried Rice Created by Sequined Seahorse
    Reply
  3. Sequined Seahorse
    This is a simple recipe that makes fantastic rice! I needed a rice dish for Thanksgiving, and this one worked out wonderfully. This is one dish I will make many times throughout the year. Thank you for a great recipe!
    Reply
  4. Karen Elizabeth
    It REALLY doesn't get any easier than this! Made for Sunday lunch with friends, exactly as per recipe, while I finished off other dishes this just sat in the oven.. and cooked! DH said, wow, fantastic rice, what did you put in this...I was very impressed by the ease of preparation and the great taste! So glad I tried this, thanks for sharing :D
    Reply
  5. Kit_Kat
    How cool! This is a wonderful, quick and easy way to prepare rice. Upon reading I was skeptical, but intrigued and I am glad that I tried it. I will definitely be adding this to my rotation. I will be trying this with more of an Asian flare by adding some minced ginger, green onion and diced carrots. I will edit this and update it when I try this version. Thanks for sharing this wonderful, practical recipe. Prepared for P.A.C Spring 2008
    Reply
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