Oven Dried Tasty Tomatoes
MAKE IT SHINE!
ADD YOUR PHOTO
I am on a low carb diet and I had a craving for Margherita Pizza so I decided to come up with my own twist with all the flavor and none of the carbs.
- Ready In:
- 35mins
- Serves:
- Yields:
- Units:
1
Person talking
ingredients
- 1 large red round tomatoes (firm)
- 1 -2 teaspoon olive oil
- 2 -4 sprigs fresh basil
- 2 teaspoons salt
- 1⁄4 cup of grated parmesan cheese
directions
- Pre heat oven to 350 degrees.
- Slices tomatoes about 1/4 inch thick or as desired.
- Place tomatoes on a plate and sprinkle salt over tops of tomatoes and drizzle olive oil over the tomatoes sit aside while you prepare your basil.
- Tear basil leaves off the stems, make sure you have one basil leaf for each tomato if you really like basil add two leaves.
- Place tomatoes on a flat non stick cookie sheet about 1/2 inch apart.
- Top each tomato with basil and a little sprinkle of parmesan cheese.
- Place cookie sheet in middle rack and bake until edges of tomatoes are crispy and parmesan is completely melted on top. Let tomatoes cool for about 3-5 minutes and enjoy!
- My husband and I fight over the last tomato slice and you can also use the tomatoes for toppings on quiches or chicken.
MY PRIVATE NOTES
Add a Note
RECIPE MADE WITH LOVE BY
@Misha Bella
Contributor
@Misha Bella
Contributor
"I am on a low carb diet and I had a craving for Margherita Pizza so I decided to come up with my own twist with all the flavor and none of the carbs."
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by: