Oven Cook Bag Stuffed Bell Peppers

Recipe by Ruscinda
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • (10"x 16") Place large size Reynolds Oven Cook bag into 10x6x2-inch baking dish.
  • In a small bowl, combine flour, tomato paste, water, and sugar; stir until smooth.
  • Set aside 1/4 cup sauce; pour remaining sauce into bag.
  • Brown ground beef in skillet.
  • Add onion and garlic; cook until transparent.
  • Drain excess fat.
  • Stir in cheese, rice, salt, pepper, and tomato sauce.
  • Remove tops and seed from green peppers: stuff with meat mixture.
  • Place stuffed peppers in bag.
  • Close bag with a nylon tie; make 6 half-inch slits in the top.
  • Bake 30-40 minutes or until green peppers are tender.
  • To serve, spoon sauce over stuffed peppers.
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