Oven barbecued chicken

Submitted by Minxkat1

"Easy and good"

 

• Ready In: 1hr 20mins
• Ingredients: 11
• Serves: 6

ingredients

• 1⁄2 medium yellow onion, chopped
• 2 cloves garlic, minced
• 3 tablespoons olive oil
• 2 teaspoons chili powder
• 2 cups ketchup
• 1⁄2 cup red wine (or red wine vinegar)
• 1⁄2 cup brown sugar
• 1⁄3 cup honey
• 1⁄4 teaspoon crushed red pepper
• 1⁄2 cup butter or 1/2 cup margarine, melted
• chicken parts

directions

1. Brush chicken parts with butter, put on rack in pan (I use a broiler pan) and cook at 350 F in oven for ten minutes.
2. Saute onion and garlic in olive oil.
3. Add chili powder and stir-fry for two minutes.
4. Add ketchup, red wine, brown sugar, honey and crushed peppers.
5. Simmer, stirring occasionally for 20 minutes.
6. Put chicken in roasting pan, pour sauce over meat and cook until done (approximately 40 minutes).

Reviews

[Chef Celtic]

Very nice recipe. I added a little Worcestershire Sauce and Hot Sauce with a little prepared mustard. I also dredged the chicken in flour and fried until browned. Thanks for posting!

 

[Paja9203]

This was a lovely way to get barbequed chicken flavour in the oven! I did cut down a little on the sugar and honey. At the end I turned on the broiler and browned the chicken a little. The chili powder added a nice dimension to the sauce. Thsi was so easy and very delicious. Thanks Minxkat1! I will make this again!