Oven Baked Salmon Patties
- Ready In:
- 30mins
- Ingredients:
- 14
- Yields:
-
4 Patties
- Serves:
- 2
ingredients
- 7 1⁄2 ounces pink salmon (1 can)
- 1⁄4 cup seasoned bread crumbs (more if needed)
- 1 large egg, beaten
- 1 1⁄2 tablespoons mayonnaise
- 1⁄4 cup green onion
- 1⁄4 cup dried parsley
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon lemon pepper
- 1⁄8 teaspoon pepper
- mayonnaise, as needed
- 1⁄2 cup panko breadcrumbs
- 1⁄4 cup parmesan cheese
- 1 tablespoon italian seasoning, Tony's seasoning, etc mixed-as desired
- cooking spray
directions
- Mix Salmon, and first 8 ingredients together, use large egg, if seems dry, add mayo untill it seems moist enough form into 4 patties and refrigerate for at least 1 hour, to firm. Mix rest of dry ingredients in a bowl. When oven is hot, spread patties with mayonaise, one side at a time, place in panko mixture, to absorb as much as possible, repeat with other side, place on cookie sheet sprayed with cooking spray and bake in 425 degree oven for 10 min., turn patties over and cook for 10 minutes more, checking to see if they are done to your likeness. Oven fries or sweet potato fries can be done at the same time and go great with this!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
sherrycooks2012
Tigard, 77
<html />