Oven-Baked French Toast

Recipe by Legna
READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Lightly grease a 9X13 pan.
  • Arrange bread in 2 layers in pan.
  • In large bowl, wisk together the remaining ingredients.
  • Pour evenly over bread slices, pressing down until some of the liquid is absorbed and bread does not float.
  • Bake 350F for 45 minutes, or until center reaches 160F and bread is golden brown.
Advertisement