Oven-Baked Falafel

"from "baking bites" - http://bakingbites.com/2005/01/oven-baked-falafel/ - cooking time does not include soaking time for the chickpeas"
 
Download
photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Baby Kato photo by Baby Kato
Ready In:
10mins
Ingredients:
10
Yields:
24 falafel balls
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 375°F.
  • Drain and rinse chickpeas and combine all ingredients in a food processor. Pulse until smooth and well-combined.
  • Spray foil-lined baking sheet with cooking spray.
  • Shape into large, round tablespoonfuls and place on baking sheet. Bake for 15-20 minutes, flipping halfway through, until dry and a bit firm to the touch.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes