Outback Steakhouse Sauteed Mushrooms

READY IN: 35mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place beef broth in a saucepan and simmer onion for 15 minutes.
  • Add mushrooms, along with juice from 1 can or jar and wine.
  • Simmer another 15 minutes.
  • Serve with steak.
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RECIPE MADE WITH LOVE BY

@TheDancingCook
Contributor
“I LOVE going to the Outback and ordering this side with my steak. I could eat these alone! This is a copycat recipe; one I have had saved but have yet to try. But if this recipe is a true copycat of what I have eaten at Outback, you will not be sorry!”