Orzo & Spicy Italian Veggie Sausage Medley

Recipe by ILuvRecipes
READY IN: 35mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice sausages into 1/4 inch thick slices.
  • Heat oil in a large pot.
  • Add garlic, onion, carrot and green pepper. Saute for about 2 minutes.
  • Add sausage slices and cook for 5 minutes.
  • Sprinkle with sage and salt and pepper.
  • Stir in tomatoes and water and bring to a boil.
  • Stir in orzo and reduce heat to medium.
  • Simmer uncovered, stirring often till most of the liquid is absorbed - about 10 minutes.
  • Stir in broccoli and remove from heat. Cover and let stand till liquid is absorbed - 3 to 5 minutes.
  • Sprinkle each serving with Parmesan cheese, if you like.
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