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Orzo Shrimp Stew

Orzo Shrimp Stew created by Boomette

From Taste of Home Magazine.

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • In a large nonstick skillet or saucepan, bring broth to a boil.
  • Add the broccoli, tomatoes and orzo.
  • Reduce heat; simmer, uncovered, for 5 minutes, stirring occasionally.
  • Add the shrimp, salt and pepper.
  • Cover and cook for 4-5 minutes or until shrimp turn pink and orzo is tender.
  • Stir in basil and butter.
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RECIPE MADE WITH LOVE BY

@Juenessa
Contributor
@Juenessa
Contributor
"From Taste of Home Magazine."
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  1. Boomette
    Orzo Shrimp Stew Created by Boomette
    Reply
  2. Boomette
    We didn't know what to eat tonight so at the last time I decided to do it. It was easy. My BF peeled and deveined the shrimps. I used regular chicken broth, and I think I'll buy reduced-sodium next time. I didn't add salt, pepper, basil and butter. It was good like that. A complete meal :) Thanks Juenessa :)
    Reply
  3. Juenessa
    From Taste of Home Magazine.
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