Original Cheese Omelet

Recipe by Food Dude
READY IN: 6mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat omelet pan on medium heat.
  • Mix eggs, milk, salt, and pepper until frothy. (Don't over whisk).
  • Cut piece of butter off the short side of stick and melt in pan so omelette does not stick.
  • Pour mixture into pan and wait till it is cooked and thick. If it falls apart in pan, let it cook more.
  • Next,when the omelette is thick and does not fall apart when lifted take ripped up American cheese slices and put on one side of omelette.
  • Flip the uncheesed side of omelette to the side of the omelette with cheese. Wait until cheese melts and take off and into plate.
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