Original Ann Landers Meatloaf

photo by MARGO P.
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 2 lbs ground beef
- 2 eggs, slightly beaten
- 1 1⁄2 cups breadcrumbs
- 3⁄4 cup catsup
- 1 teaspoon maggi seasoning or 1 teaspoon msg
- 1⁄2 cup warm water
- 1 (1 ounce) package onion soup mix
- 1 (8 ounce) can tomato sauce
directions
- Preheat oven to 350 degrees.
- Mix all ingredients except tomato sauce.
- Shape into loaf and place in ungreased pan.
- Pour tomato sauce over loaf.
- Bake for one hour.
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Reviews
RECIPE SUBMITTED BY
MARGO P.
Oklahoma City, Oklahoma
I make your flight reservations. I take advantage of the access that gives me as often as possible. I love trying local foods I don't get at home. I make many things my mom passed down to me, home cooking, but I also enjoy recreating what I've experienced outside of my own southern culture. I cook most often for my son and he shares my interest in the social and cultural aspects of food.