Oriental Sweet and Sour Sauce

Recipe by Lavender Lynn
READY IN: 45mins
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together paste ingredients and set aside.
  • Melt butter in a heavy pan.
  • Add chicken broth, diced green pepper, and pineapple.
  • Cover and simmer for 5 minutes. Add the cornstarch paste and the finishing sauce ingredients.
  • Simmer, stirring constantly, until the mixture thickens.
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