Oriental Ramen Seasoning Copycat
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I just looooove the flavor of the Oriental flavor ramen, but don't want the MSG or high salt. Here is a copycat that tastes just like it, without the sodium. I use it in everything now, and add salt to taste.
- Ready In:
- 1min
- Serves:
- Units:
37
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ingredients
- 2 tablespoons onion powder
- 2 tablespoons ground ginger
- 2 tablespoons garlic powder
- 2 tablespoons ground black pepper
- salt, to taste
directions
- Mix all together, and store in an airtight container.
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RECIPE MADE WITH LOVE BY
@BigFatMomma
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@BigFatMomma
Contributor
"I just looooove the flavor of the Oriental flavor ramen, but don't want the MSG or high salt. Here is a copycat that tastes just like it, without the sodium. I use it in everything now, and add salt to taste."
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I wanted to make ramen soup from scratch bc I read that the prepackaged noodles have toxins the body can't digest. Didn't even think about MSG in the seasoning. Bought thin rice noodles with no additives and made this mix. I disagree that it tastes just like the prepackaged ramen. Not even close. Maybe it's the MSG that makes it! I added salt, but it just wasn't as tasty. I always doctor it up with turkey, green onions, broccoli, and an egg. I also add extra ginger. I will use up what I made, but overall, disappointed.1Replies 1
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