Oriental Baked Chicken
Simple but not short on taste! I found this recipe on the back of a Campbell's Tomato Soup can. It quickly became a hit at our house.
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INGREDIENTS
Nutrition- 1can tomato soup
- 3tablespoons vinegar
- 2tablespoons soy sauce
- 2tablespoons brown sugar
- 1⁄2teaspoon ground ginger
- 1⁄4teaspoon garlic powder
- 2lbs chicken parts
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DIRECTIONS
- Combine all except chicken.
- In a 3 quart casserole, arrange chicken pieces.
- Bake at 375 for 30 minutes.
- Spoon off fat.
- Spoon soup mixture over chicken.
- Bake 30 minutes or til juices run clear.
- Stir sauce.
- Serve with rice if desired.
- If desired remove skin before cooking.
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