Organic Soy Vanilla Pudding
Great recipe, very comforting, healthy desert.
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INGREDIENTS
Nutrition- 1⁄2cup natural unbleached cane sugar
- 3tablespoons cornstarch
- 1⁄8teaspoon salt
- 2 1⁄4
- 1large egg
- 1teaspoon vanilla extract
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DIRECTIONS
- Combine first three ingredients in a saucepan.
- Combine milk and egg in a bowl.
- Gradually add milk mixture to sugar mixture, stirring constantly.
- Cook over medium heat until thick and bubbly, stirring constantly.
- Cook for one additional minute after bubbling starts, stirring constantly.
- Serve warm, place plastic wrap on surface and cool to room temperature or chill thoroughly.
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