Oreomisu

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READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Break apart the oreo cookies and scrape the filling to a bowl and set aside the wafers.
  • To the oreo fillings add the mascarpone and icing sugar and mix well with a small whisk.
  • Mix the milk and the vanilla extract and make crumbs out of 2 wafers.
  • On small serving plates arrange alternatively the chocolate wafers dipped in the milk and top with some of the mascarpone cream.
  • Start with a wafer and use 5 for each oreomisu, finish with mascarpone cream.
  • Top with the wafer crumbs and refrigerate.
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