Oreo Espresso Shake
This makes about 3 cups, of the most delicious shake! You can use frozen vanilla yogurt in place of vanilla ice cream. I used General Foods International Coffee, Italian Cappuccino flavor for this, any instant espresso powder will do, you might even try using instant coffee granules!
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INGREDIENTS
Nutrition- 10Oreo cookies (broken into pieces)
- 3⁄4cup milk
- 2cups vanilla ice cream
- 1tablespoon instant espresso powder
- 2tablespoons chocolate syrup
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- whipped cream or cool whip frozen whipped topping, thawed
- crushed cookie (to garnish)
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DIRECTIONS
- Place the milk, ice cream, espresso powder, chocolate syrup and broken Oreo cookie pieces in a blender; cover and blend until smooth.
- Divide the mixture between 2 large glasses (or 3 smaller glasses).
- Top with whipped cream, then sprinkle crushed oreo cookies on top.
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