Oreo Dessert
photo by Anonymous
- Ready In:
- 1hr 1min
- Ingredients:
- 6
- Serves:
-
18
ingredients
- 1 (20 ounce) package Oreo cookies, Crushed
- 3 (3 1/2 ounce) packages instant chocolate pudding mix
- 5 1⁄2 cups milk
- 2 (12 ounce) containers Cool Whip
- 1 (8 ounce) package cream cheese, softened
- 1⁄2 cup sugar
directions
- Crush Oreos, and place in the bottom of a 9x13 baking dish (reserve about 1/2 cup of oreos for topping).
- Put cream cheese and sugar in mixing bowl and mix until creamy.
- add 1/2 cup milk to cream cheese and continue to mix.
- add 1 container Cool Whip to cream cheese mixture, mix until smooth and creamy.
- pour/spoon cream cheese mixture over Oreos, and spread as carefully as you can, refrigerate 30 minutes.
- in Mixing bowl, put the 3 packages of chocolate pudding mix and 5 cups of milk, mix until smooth, and pour over cream cheese mixture in pan. Put in fridge and allow pudding to set (about 30 minutes).
- Remove from fridge and top with remaining container of cool whip; sprinkle reserved oreos over the top, serve or return to fridge until serving time.
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Reviews
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I had 4 ounces of cream cheese leftover from another recipe so I decided to make this one & cut it in half. I'm just feeding 4 anyway. The halved recipe made a deepdish pie plate & 3 wine goblets. The taste is delish! I did have trouble getting it together. My pudding tried to sink straight down through the Cool whip/cream cheese mixture like it was quicksand. So I put the pie plate & the other two goblets in the fridge for about an hour, then added the pudding & refrigerated til serving time. :)Made for the Spring 2009 Pick A Chef Orphanage. Thanks, MomB!
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I made this for PAC Spring 2009. After reading the reviews I made a few changes. I added 1 cup sugar to the cream cheese instead of a half, and I didn't add the second tub of cool whip. Not only do I agree it would be overwhelming on the cool whip, but this makes SUCH a large batch there was hardly room for another 12oz. of cool whip! Instead I put a gallop of cool whip on each individual serving. It was very delicious! Another great keeper, thanks MomB!
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I've made this twice now, I increased the sugar in the cream cheese to 1 cup, simply because I like cream cheese fillings really sweet. Other than that, I followed directions as written. The cream cheese mixture was a little tricky to spread out over the Oreos, but I did not have a problem with serving it and having it stay together. I took it to a church dinner the first time, and there were no leftovers at all. The second time I made it just for my family, and we had some leftover... The following day, the Oreos were a solid crust because of the moisture they'd absorbed, and MAN was it good!! I think next time I make it, I'll make it the night before I want to serve it. Thank you, GREAT dessert!!
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Tweaks
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I made this for PAC Spring 2009. After reading the reviews I made a few changes. I added 1 cup sugar to the cream cheese instead of a half, and I didn't add the second tub of cool whip. Not only do I agree it would be overwhelming on the cool whip, but this makes SUCH a large batch there was hardly room for another 12oz. of cool whip! Instead I put a gallop of cool whip on each individual serving. It was very delicious! Another great keeper, thanks MomB!
RECIPE SUBMITTED BY
My husband likes to say I'm a country girl with "citified" tastes. I grew up on a farm, still live on a farm, I'm a mom, wife, and a high school teacher. My time is precious, so I like to find recipes that are quick, easy and still taste good!
On Friday nights in the fall, you'll find me at the football field watching my son... before the game, you'll find me and a few other moms serving the entire football team home cooked food. They say they can't win without my mac and cheese... and let me tell ya, Mac and Cheese for 80 football players isn't quick OR easy. :) I make it the day before, and my hubby who uses his vacation days for football and wrestling matches, sticks it in the oven for me and brings it to school.
During wrestling season, you'll find me sitting in the stands, usually with a lot of hungry wrestlers digging around in my totes to see what I brought. :)
We raise our own beef, we have several peach, apple, cherry, apricot, pear and plum trees, we raise a large garden and I can, freeze and dehydrate as much as I can. I also can my own jams, jellies, sauces, etc... make my own noodles, breads, pie crust with lard and cook with REAL butter and cream.
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">