Ore Ida's Cheesy Potato Casserole
- Ready In:
- 1hr
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 20 ounces frozen hash browns, Country Style, Ore Ida
- 11 ounces cream of chicken soup
- 2 cups sour cream
- 2 cups cheddar cheese, grated
- 1⁄4 teaspoon pepper
- 2 cups corn flakes, crushed
- 3 green onions, tops and most of green part chopped
- 1⁄4 cup butter, melted
directions
- Mix soup, sour cream, salt, pepper, green onion and cheese in a large mixing bowl.
- Ad Hashbrowns to above mixture and stir to combine.
- Place in greased 9x13 pan.
- Top with butter and cornflakes mixed together.
- Bake at 350 degrees for 45 minutes until bubbly around the edges.
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RECIPE SUBMITTED BY
tuttifrutti1
Columbus, Nebraska
I live in Columbus, Nebraska. I am retired. I enjoy genealogy and surfing the web.