Orange Teriyaki Chicken

Recipe by HokiesMom
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F and lightly spray a 3 quart casserole dish.
  • Arrange chicken breasts in casserole dish.
  • Mix brown sugar and cornstarch.
  • Add apple juice, teriyaki sauce, oil and garlic to the brown sugar mixture.
  • Pour this over the chicken.
  • Cover with foil and bake for 25 minutes, basting with sauce a few times through baking.
  • Uncover and top with orange segments and green onions and continue baking an addition 5-10 minutes or until chicken reaches a temperature of 180 degrees.
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