Orange Syrup Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 26mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the eggs well.
  • Gradually beat the sugar into the eggs.
  • Sift dry ingredients and fold into the egg mixture.
  • Microwave milk and oil for 1 minute at 100% power and stir into the cake mixture.
  • Pour into greased dish and cook for 6 – 7 minutes on 100% power.
  • Keep aside.
  • Cook sugar, water and butter for 4 minutes at 100% power stirring after 2 minutes.
  • Add orange juice and zest and cook at 100% power until it boils.
  • Pour over warm cake.
  • Serve cold with whipped cream and tinned mandarin orange slices, if desired.
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