Orange Roughy Veracruz

READY IN:
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large nonstick skillet over medium heat. Add onion
  • and garlic, saute 7 minutes or until tender.
  • Add peppers and tomatoes; cook over medium-high heat 3 minutes.
  • Add fish; sprinkle with garlic powder and pepper.
  • Cover and reduce heat, simmer 5 minutes.
  • Turn fish over.
  • Cover and simmer an additional 5 minutes or until fish flakes with a fork.
  • Transfer to individual serving plates, reser ving cooking sauce in skillet. Keep fish warm.
  • Place skillet with cooking sauce over medium-high heat, and cook 3 minutes or until thickened.
  • Serve sauce over fish.
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