Orange Roughy Stir-Fry

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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet or wok, heat 1 tablespoon oil until it is hot over medium-high heat.
  • Add in the onion, garlic, and ginger; stir frequently for 2-3 minutes; remove from skillet Heat the other 1 tablespoon oil in the skillet until it is hot.
  • Add fish cubes, broccoli, mushrooms, and red bell pepper to the skillet; stir constantly 3-4 minutes or until fish flakes easily.
  • Add onion mixture back to the skillet; stir to combine.
  • In a measuring cup or small bowl, whisk the cornstarch, water, wine, soy sauce, and hot sauce.
  • Pour mixture into the skillet; stir for 1 minute or until thickened.
  • Serve over hot cooked rice.
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