Orange Pork Chop Skillet for 2

Recipe by Chef #429816
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In 10-inch skillet, brown chops over medium heat.
  • Drain off fat.
  • Sprinkle salt on chops.
  • Arrange onion slices on chops.
  • Mix orange juice concentrate, sugar, allspice, lemon juice and water; pour into skillet.
  • Heat to boiling.
  • Reduce heat; cover and simmer 30 minutes. Place sweet potatoes and orange slices on chops.
  • Cover and cook until potatoes are hot, about 10 minutes.
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