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Orange New York Cheesecake

Orange New York Cheesecake created by Chickee

Based on a recipe from Women's Weekly's "Fresh" TV show.

Ready In:
32mins
Serves:
Units:

ingredients

directions

  • Preheat oven 160°C/140°C (fan forced). Grease a 24cm round spring form pan.
  • Line base and side of pan with baking paper, extending paper 4cm above edge of pan. Place onto an oven tray.
  • Process biscuits and butter in a food processor until mixture resembles fine breadcrumbs.
  • Press over base of prepared pan and chill for 15 minutes.
  • To make filling, process cream cheese, sugar and cream in a food processor until smooth.
  • Add eggs and zest, and process until combined; pour mixture over biscuit base.
  • Cook for 45 minutes, or until just set. Turn oven off and leave to cool in oven for 1½ hours. Refrigerate overnight.
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RECIPE MADE WITH LOVE BY

@Chickee
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@Chickee
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"Based on a recipe from Women's Weekly's "Fresh" TV show."
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  1. Sydney Mike
    Wasn't sure if I was gonna be able to find orange cream-filled biscuits, but finally did & was able to make this great-tasting cheesecake! Except for using a very generous measure of orange zest, I pretty much followed the recipe, & the first serving was with a side of homemade cranberry sauce that I find goes well with most everything! Thanks for sharing this great keeper recipe! [Made & reviewed for one of my groupmates in the AUs/NZ Recipe Swap #37]
    Reply
  2. Chickee
    Orange New York Cheesecake Created by Chickee
    Reply
  3. Chickee
    Orange New York Cheesecake Created by Chickee
    Reply
  4. Chickee
    Based on a recipe from Women's Weekly's "Fresh" TV show.
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