Orange Meringues

Recipe by Mirj2338
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READY IN: 8hrs 10mins
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 475F degrees.
  • Cover 2 baking sheets with foil.
  • Beat egg whites until foamy.
  • Add salt and cream of tartar.
  • Mix the orange gelatin and sugar together, then add the mixture to the egg whites gradually, a tablespoon at a time, while beating.
  • Beat to stiff peaks.
  • Carefully fold in the chocolate chips and nuts, if desired.
  • Drop batter by teaspoonfuls onto the prepared baking sheets.
  • Place the baking sheets into the hot oven quickly, then close the oven door, and turn the oven off.
  • Leave the cookies in the oven overnight (8 hours).
  • Store in an airtight container.
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