Orange Lemonade
photo by gailanng
- Ready In:
- 1hr 20mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 1 3⁄4 cups sugar
- 2 1⁄2 cups water
- 1 1⁄2 cups fresh lemon juice
- 1 1⁄2 cups fresh orange juice
- 2 tablespoons grated lemon peel
- 2 tablespoons grated orange peel
directions
- Create a sugar syrup: Pour sugar and water in a large saucepan over medium heat. Cook the mixture until all the sugar dissolves, making sure to stir occasionally. Allow to cool.
- Once cool, stir in the juices and peel. Cover the saucepan and let the mixture sit for an hour (at room temp.).
- Strain the syrup. Put in a covered container and refrigerate until read to serve.
- To prepare the concentrate for drinking, mix equal parts of the syrup and water.
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RECIPE SUBMITTED BY
I've been hanging around here for awhile, so I guess filling this part out is overdue...:oops: (6/09)
I am a teacher, married to a pretty swell fella, and have a spoiled rotten princess, er, I mean, cat.
I'm pretty eclectic with my passions - obviously cooking and eating being high on the list! I love to read (from cookbooks to horror/suspense to fiction, fantasy, sci-fi to nonfiction...if it's still long enough, I'll read it). I make beaded jewelry, mostly bead weaving, some stringing. Enjoy listening to most sorts of music - and it's a darn shame I can't dance, sing, or have any sort of rhythm. Computer geek at heart - I'm frequently on the net or playing games in my spare time. I also like drawing and writing, but I don't have as much time to do as much as I used to. I have amassed quite the Good Eats DVD collection (thanks to my DH.... and he's sweet enough to make sure I've picked up the plungers and dino squirt bottle along the way :D). And to complete the quintessential nerd profile, yes, I do read comics.
I couldn't pick a single favorite cookbook, but golly, I looove fundraiser cookbooks. Talk about tried and true! I tend to collect all sorts of cookbooks, most of them southern cooking. Guess I cook what I know.
If you ever try any of my recipes - thank you! I hope they tickle your tastebuds!
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