Orange Kiss-Me Cupcakes

Recipe by Colbys Mom
READY IN: 39mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine first 6 ingredients in a bowl; stir well and set aside.
  • Combine flour, 1/3 cup sugar, baking powder, and salt in large bowl.
  • Add orange juice mixture; beat at low speed of an electric mixer until smooth.
  • Set aside.
  • Beat egg whites (at room temperature) and cream of tartar at high speed of an electric mixer until foamy.
  • Gradually add remaining 1/3 cup sugar, 1 tbsp at a time, beating until stiff peaks form.
  • Gently stir 1/4 of egg white mixture into orange mixture.
  • Gently fold remaining egg white mixture into orange mixture.
  • Divide batter evenly among 12 paper lined muffin cups.
  • Bake at 350 degrees for 19 minutes or until lightly browned.
  • Remove from pan; let cool on a wire rack (set over a piece of wax paper).
  • Mix powdered sugar and orange juice until it is the consistency you desire (adding more or less juice).
  • Spread thinly over the top of the cupcakes.
Advertisement