Orange Icing

Recipe by foodtvfan
READY IN: 15mins
YIELD: 2-4 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream the butter.
  • Add grated orange zest and salt.
  • Add icing sugar alternately with orange juice and lemon juice. You can put the sifter right over the bowl while adding the icing sugar.
  • Beat well after each addition.
  • Add a little more orange juice if required.
  • Beat until creamy and easy to spread.
Advertisement