Orange Honey Syrup

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READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup honey
  • 13
    cup orange juice, freshly squeezed
  • 1
    tablespoon butter
  • 12
    teaspoon orange zest, freshly grated (peel)
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DIRECTIONS

  • Combine all the ingredients in a small saucepan.
  • Cook, uncovered, over a medium heat, stirring frequently,until butter is melted and the syrup is smooth.
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