Orange Ginger Asparagus

Orange Ginger Asparagus created by Outta Here

An easy asparagus dish that has a refreshing citrus and ginger addition. This is even better the next day! I just sliced the spears into 1/3's toss and served cold! A great salad!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Cook asparagus in a large frying pan of boiling salted water until crisp-tender, about 3 to 4 minutes, and drain well in a colander giving a cool rinse. Transfer hot asparagus to serving platter.
  • In a small bowl, whisk together orange marmalade, ginger, lemon juice, olive oil, salt and pepper to taste. Spoon orange dressing over top or asparagus and sprinkle with nuts.
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RECIPE MADE WITH LOVE BY

@Rita1652
Contributor
@Rita1652
Contributor
"An easy asparagus dish that has a refreshing citrus and ginger addition. This is even better the next day! I just sliced the spears into 1/3's toss and served cold! A great salad!"

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  1. SweetySJD
    I enjoyed this! I used an orange-rhubarb marmalade that I got at the farmers market, and pecans instead of hazlenuts. Quick but impressive. Thank you!
  2. Kate Lawrence
    Delicious! My boyfriend and I made this tonight. Normally we just roast it with sea salt--which is also lovely--but this was a nice twist. I loved the marmalade flavor in it! Thanks!
  3. White Rose Child
    What a lovely-tasting dish! I can attest that it works well to add 1/2 lb of random veggies- say, cauliflower- because I realized I only had 1 lb asparagus! Can't wait to taste the leftovers for lunch tomorrow. Thanks!
  4. Sydney Mike
    I'm not big on asparagus, but when it's dressed up like this, I could be happy! The spears I bought at the Farmers' Market were very tender & with the flavor combo of orange, ginger & garlic ~ OUTSTANDING! Thanks much for sharing! [Tagged, made & reviewed in April Beverage Tag cooking game]
  5. Outta Here
    Orange Ginger Asparagus Created by Outta Here
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