Orange Coconut Frosting

Recipe by JeriBinNC
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a medium bowl, combine the coconut, sugar, juices, and zest. Stir until well blended.
  • Let stand for a few minutes until sugar is completely dissolved.
  • Meanwhile, whip the whipping cream, When sugar is dissolved in the juice mixture, fold in the whipped cream.
  • Spread between cake layers and on the top and sides. Refrigerate for an hour to chill and set. Store cake in refrigerator.