Orange Chocolate Crunch

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READY IN: 1hr 15mins
SERVES: 6-8
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Peel and section oranges.
  • Cut sections into small pieces.
  • Combine the orange pieces and orange juice.
  • Beat eggs and add oranges,vanilla and almond extract.
  • Mix well.
  • Sift dry ingredients together and add all at once.
  • Pour into a greased and floured 9 by 13 inch pan.
  • Combine the brown sugar,chocolate chips and nuts.
  • Sprinkle on top of the cake.
  • Bake at 350 degrees for 45-50 min.
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