Orange Barramundi

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush garlic.
  • Add orange juice, and orange zest, and chopped dill to a bowl.
  • Pour over Barramundi fillets, and grind pepper onto fish.
  • Add fish to a grill pan at low heat, and pour over remaining marinade and some white wine.
  • Cook fillets on both sides until done, and remove from pan.
  • Add a knob of butter and another dash of white wine to the pan.
  • Stir until butter melts and sauce thickens.
  • Pour over fish to serve.
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