Open Faced Crab Sandwich

Recipe by MarieRynr
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toast bread under the broiler on one side only.
  • Place toasted sidedown on cookie sheet.
  • Combine crab meat, celery, scallions, mushrooms, caraway seeds, mayonnaise and sour cream.
  • Spread mixture on untoasted side of bread; top with 2 slices bacon and a slice of cheese.
  • Broil until cheese melts and bubbles.
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